Modern farming habits boosting yields today may quietly strip soils of their resilience, threatening long-term fertility and food security.

Using a resilience theory approach could help reveal practical solutions and clarify their potential trade-offs. New research warns that modern agricultural methods are placing the global food supply ...

Researchers have developed a new class of nontoxic, biodegradable solid lubricants that can be used to facilitate seed dispersal using modern farming equipment, with the goal of replacing existing ...

Farmers have reported yields of 600 kg of rice and more than 225 kg of crab per hectare, boosting profits by about 15,000 ...

DODOMA: THE Tanzanian government, through the Prime Minister’s Office (Labour, Youth, Employment and Persons with ...

A new study suggests biochar-based fertilizer could revolutionize farming, replacing environmentally damaging chemicals while conserving water and boosting productivity. Chemical fertilizers increase ...

A conference on agriculture in a developing nation led to a guest speaking opportunity for a Saskatchewan resident. Dwain ...

The Sindh government has also given the green light to a public-private partnership project aimed at transforming rice and ...

This week, I received an email from a reader in response to last week’s column on three ways to grow agriculture advocacy. The opening line of the email said: “Does that mean you don't want to hear ...

In Ghana, vegetable farming remains a vital source of food and income for thousands of smallholder farmers. Yet, the sector continues to grapple with persistent challenges, especially low yields and ...

When it comes to shellfish, farm-raised oysters and mussels often surpass their wild-caught relatives in both cleanliness and sustainability. Bivalves like oysters, mussels, and clams actually improve ...